NSG 4407 - Clinical Nutrition

1 Credit Hour(s)

A study of clinical nutrition therapy for support of adaptive responses to potential or actual major disease-specific health alterations. Presents best practices with consideration of physical, psychosocial, cultural and developmental components for clinical decisions in the design and implementation of therapeutic nursing interventions for health promotion and clinical prevention for individuals, families, communities, and population.
Prerequisite(s): NSG 4403/NSG 4404 , NSG 4413 /NSG 4414